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Boneless and fairly tender with full flavor.
Sirloin Roast (2.5 lb)
Beef Back Ribs - 3 lbs
Beef Brisket Point (1.75lbs)
Beef Short Ribs (2 lb)
Beef Brisket Flat (1.75lbs)
Blade Roast (2.5 lb)
Beef Stewing Cubes (1 lb)
Beef Stir-Fry Strips (1 lb)
Hickory Pepper Sticks
Ribeye Steak (1 lb)
Inside Round Roast
Outside Round Roast
Cross Rib Roast (2.5 lb)
Flank Steak (1 lb)
Tri Tip Steak (1 lb)
Sirloin Steak (1 lb)
